One of the first nights in Jakarta we went out to have dinner. We were advised to have dinner at a small road-side restaurant just across the place were we slept. When we came there, we looked at the extensive menu and just picked some things we liked. Since we didn’t knew how large the portions were going to be (we didn’t bother to ask), we ended up with a table full of food: our own ‘rijsttafel‘. We had plain rice, bami goreng, kangkung (water spinach) fried with meat and terasi (dried shrimp paste), vegetable soup and some chicken. Although we had so much, we ate it all. It was delicious!